The menu today: a gastronomic journey through France。 Thanks Eric for this cover from Lyon, sent on November 22。 This miniature sheet features the Quenelles from Rhones-Alpes, the Escalope normande which comes from Haute-Normandie,the Maroilles which originates from Nord-Pas-de-Palais and the Clafoutis from Limousin. Miam-miam !!!
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